Vegan Curry Recipe

Vegan Curries Recipes

Ingredients Required for Vegan Curry :

  • 350gm Vegetables of your choice
  • 50 ml Tomato Passata/Puree or 75 ml pureed fresh Tomato
  • 200 ml Plant Based Milk (Almond or Coconut-bor Soya Milk)
  • 1 tbsp oil

How to make Vegan Curry :

  • Take Milk and add curry mix to it and keep aside
  • Pan fry /grill / steam vegetables of your choice
  • Heat oil on medium heat, add tomato passata and cook for 2 – 3 minutes
  • Add milk and curry mix from step 1, cook on medium heat for 3 – 4 minutes
  • Now add cooked vegetables, cook few minutes  until curry thickens
  • Serve hot with Rice or Indian Bread

Recommended Vegetables: Paprika, Green Beans, Cauliflower, Carrot , Potato, Onion

Learn to make Vegan Curry with Cook Curry Instant Mix

Leave a Comment

Your email address will not be published. Required fields are marked *

Shopping Cart
Translate »
Open chat
WhatsApp us!
Hello. How can I help you?